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Results 111 - 120 of 623 for small loaf french bread
Slice bread but not all the way ... paper and place in brown paper bag. Tie bag with string and microwave on high for 1 to 2 minutes. Serve warm.
Break bread up into small pieces. Cover with half and ... Whisk in beaten egg. Add amaretto. Pour over pudding and broil just until golden brown.
113. STUFFED FRENCH BREAD
Cut French bread in half lengthwise. Remove inside ... milk. Last, add cheese. Heat on low until sauce thickens. Serve immediately over hot bread.
114. YUMMY BREAD
Preheat oven to 400°F. Lay ... each slice of bread. Mix mustard, butter and ... seeds and bake 20 minutes. (Bake on baking sheet with sides.)
PUDDING: Break bread into small pieces, add to milk in ... egg doesn't curdle. Cool slightly; add whiskey and pour over pudding and serve hot.
116. BREAD PUDDING
Put bread in LARGE bowl. Pour all ... Add to butter and cook until bubbly. Remove from heat, add vanilla and lemon. Pour over hot bread pudding.
117. CHEESY GARLIC BREAD
Turn the oven to 400 ... side of the bread slices with butter. Sprinkle lightly ... foil. Put the loaf back together on the foil. ... 20 minutes. Serves 10.
118. CHEESY GARLIC BREAD
1. Turn the oven to ... side of the bread slices with butter. Sprinkle lightly ... foil. Put the loaf back together on the foil. ... 20 minutes. Serves 10.
119. GARLIC BREAD
Mix all ingredients together and ... cut side of bread. Place in 350 degree ... leftover garlic mixture can be frozen and used at another time.)
120. FRENCH BREAD QUICHE
Place sliced French bread in a buttered 9x13 pan ... and refrigerate overnight. Bake covered for 1 hour, 350 degrees. Makes two 9x13 casseroles.
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