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Results 111 - 120 of 273 for scallop tomato garlic
Mix scallops in a bowl with salt, ... oil, thyme, rosemary, garlic, pepper flakes and lemon ... immediately with orange-butter sauce. 4 servings.
112. CHIOPPINO
Sauté onion, green pepper, celery, carrot and garlic in olive oil until soft ... Stir in tomatoes, tomato sauce, basil, bay leaf, salt ... halibut, shrimp and scallops. Simmer, covered 10 minutes. ... Italian bread. Serves 8.
1. Bring large kettle of ... low heat. Add garlic and saute until tender, about ... Add shrimp and scallops and saute until shrimp turn ... pepper and eat immediately.
Saute garlic in oil, discard when browned. Add shrimp, scallops, salt, pepper and 1 ... sprinkle with remaining parsley. Serve immediately. Serves 4.
Combine rice, seafood and onions; ... mayonnaise, vinegar, mustard, garlic and pepper; refrigerate covered. To ... with egg and tomato wedges.
Thaw scallops and shrimp, if frozen. Cut ... cook onion and garlic in hot oil and butter ... platter and sprinkle with cheese. Yield: 6 servings.
In a large pan pour ... pan. Saute sea scallops and shrimp for a couple ... green onions, mushrooms, garlic, a sprinkle of basil, ... of both. Serves 4.
119. ITALIAN PASTA SAUCE
Add liquid from artichoke hearts ... large skillet; add garlic and mushrooms and lightly saute. ... with grated Parmesan if desired. Serves 4.
Wash scallops and drip dry. Marinate dry ... add onion and garlic. Saute 1 minute. Add ... minutes at 450 degrees. Do not over cook! Serves 6.
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