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Results 111 - 120 of 425 for sausage skillet
Steam sausage (in a small amount of ... Remove sausages from skillet, and drain skillet. Add ... 3/4-inch cubes. 2: Serve over your favorite pasta.
In Dutch oven combine lentils, ... Add wine and sausage; simmer 30 minutes or ... replace meat in soup. Heat through and correct seasoning to taste.
Brown sausage and onion in skillet. In medium large bowl ... other ingredients. Mix together. Add sausage and onions. Simmer 1 to 1 1/2 hours.
114. SAUSAGE DRESSING
Dice lean salt pork into ... In a large skillet with high sides, sauté salt ... Remove casing from sausages; break up with kitchen ... extra color before presentation.
Make layers of bread cubes ... the bread. *In place of pan sausage you can use 1 cup diced ham, spam, or smokie sausages cut into small pieces.
Brown sausage in large skillet; add celery and onion, ... at 300-325°F until brown on top and as dry as you like your dressing. Serve hot.
Cut up sausage in 2 or 3 inch lengths. Brown in iron skillet on low until real brown ... taste. Thicken with cornstarch if desired. Serve on rice.
Spray skillet with Pam along with enough ... Saute cut up sausage, potatoes and onion until ... complete. Cool 15 minutes. Remove gently from pan.
To be cooked in large skillet (preferably). Cut sausage in 1/8 rounds, dice onion, ... mixture moist while cooking. Stir every 5 or 10 minutes.
Combine eggs, milk, salt, and ... casserole. Then layer sausage and top with 1 cup ... degrees for 45-60 minutes. Serves 6-8. Breakfast or supper!!
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