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111.
WINE CREAM SAUCE
Heat a few tablespoons of the butter in a skillet and saute the shallots, garlic and parsley until softened, about 5 minutes. Sprinkle the ...
Ingredients: 9 (cream .. flour .. paprika ...)
112.
HOMEMADE BBQ SAUCE
In a saucepan, heat the onion, garlic, pepper flakes, and ground cumin in olive oil. Cook until the onions are softened. Stir in the brown ...
Ingredients: 14 (flakes .. ground .. molasses .. mustard .. oil ...)
113.
CRANBERRY SAUCE
Wash berries well and put in a stainless steel saucepan. Cover with one pint cold water. Bring to a boil; reduce heat to and simmer over ...
Ingredients: 4 (cranberries .. sugar ...)
114.
CHILI SAUCE
This recipe is from a 150 year old collection of recipes from the deep South. The processing time is the only modification; the original ...
Ingredients: 6 (salt .. sugar .. vinegar ...)
115.
SPANISH PEPPER SAUCE FOR CANNING
Remove seeds and cores from peppers. Cook peppers, onions, and garlic until soft in just enough water to prevent sticking. Press vegetables ...
Ingredients: 7 (oregano .. peppers .. salt .. vinegar ...)
116.
TABASCO SAUCE
Add 1 cup water to the peppers and garlic. Simmer until tender, then process in a blender until smooth. Add other ingredients and simmer ...
Ingredients: 6 (garlic .. peppers .. salt .. sugar .. vinegar ...)
117.
PUDDING SAUCE
In a saucepan, combine sugar, butter and boiling water; simmer, stirring until sugar dissolves. Beat eggs yolks well. Add a few tablespoons ...
Ingredients: 5 (rum .. sugar ...)
118.
HARD SAUCE
Separate eggs and reserve yolks for another purpose (may be frozen). Beat butter, gradually adding sugar until light and fluffy. Add egg ...
Ingredients: 4 (cream .. rum .. sugar ...)
119.
SEA FOAM SAUCE
Beat 2 tablespoons butter with 1 cup powdered sugar. Add 1 well beaten egg. When smooth, add a pinch of salt and vanilla. Just before ...
Ingredients: 4 (cream .. slightly .. sugar ...)
120.
LEMON HONEY BUTTER SAUCE
In a saucepan, warm the honey over low heat, stir in the butter. Make a paste with the cornstarch and cold water, stirring until no lumps ...
Ingredients: 8 (cornstarch .. honey .. quarters .. rind .. salt ...)
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