Results 111 - 120 of 199 for salmon fresh dill

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Preheat oven to 350°F. In ... all ingredients except dill sauce; mix well. Shape into ... Sauce; garnish as desired. Makes 4 to 6 servings.

In 10 inch skillet over ... half, wine and dill; stir until smooth. Arrange ... fish with sauce. Makes 4 servings. Great served with wild rice.

Combine cinnamon stick, bay leaves, ... ketchup, scallions and dill into blender with water. Blend. ... Serve sauce over cold fish. Serves 8-12.

Pepper steaks lightly on both sides. Mix the rest of the ingredients together and marinate steaks in it for at least 2 hours. Broil 4 ...

Blend all ingredients until smooth. Makes approximately 1 cup.



Mix oil, lemon juice and dill for marinade in 7 x ... grill; turning and cooking until fish flakes easily with a fork. Serve with drawn butter.

Saute' mushrooms and onions in ... stock, sherry and dill; cook until thickened. Stir ... serve one filet and 1/3 cup of sauce to each person.

Soften gelatin in cold water. Dissolve bouillon cubes in boiling water; add gelatin, lemon juice and salt. Chill until slightly thickened. ...

Place steaks in a flat dish in one layer. Combine remaining ingredients and pour over fish, coating on all sides. Marinate at least 20 ...

Mix together, adding just enough reduced fat mayonnaise to hold it all together.

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