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Results 111 - 120 of 316 for salad julienne
1. Combine pasta, chicken, ham, walnuts and scallions in a large bowl, mixing well with very clean hands. 2. Heat vegetable oil, sesame oil ...
112. LAYERED PARTY SALAD
1. Cook bacon crisp, drain on paper towels. Crumble and set aside in plastic bag. Chop eggs. 2. Spread spinach in bottom of large metal or ...
Prepare spaghetti according to package directions; drain. Combine remaining ingredients with cooked spaghetti, mix well. Chill. Toss before ...
Prepare spaghetti according to package instructions; drain. In large skillet, heat oil. Add chicken; stir fry until no longer pink. Add ...
Heat 1 cups oil in uncovered wok at 375 degrees. Drop rice sticks, 1 ounce at a time, into oil. After they puff (about 30 seconds), remove ...
116. SWISS LAYERED SALAD
Mix together the mayonnaise, mustard, ... quart or larger salad bowl, place half of the ... bacon over top. Use spoon and fork; dig to bottom.
Rinse chicken breast fillets and pat dry. Cut into small chunks and set aside. Heat 1 tablespoon hot pepper oil and sesame oil in a ...
118. SEAFOOD PASTA SALAD
Put carrots and 1/4 cup ... In small bowl blend 2 tablespoons dressing, salt and pepper. Pour over salad and toss. Cover and chill for 2 hours.
Cook pasta. Rinse, drain and ... over top of salad, sealing to edge of ... Sprinkle with paprika and chopped parsley and toss and serve. Serves 8.
120. SAN FRANCISCO SALAD
Spread almonds in shallow pan and toast at 400 degrees stirring once, about 8 minutes or until they begin to turn golden. Drizzle torn ...
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