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Results 111 - 120 of 132 for salad chicken crumbles
Cook chicken breast, celery, and onion. Cut ... soup, broth and salad dressing and pour over top. ... top. Bake at 357 degrees for 45 minutes.
112. CHICKEN CLUB PIE
Line a 9 inch pie plate with 1/2 the chicken roll. Layer lettuce and remaining ... slices in a circle fill with potato salad. Garnish with bacon.
113. CHICKEN NARRAGANSETT
Coat chicken breasts on both sides with salad dressing, then roll breasts on ... Serve with rice. Great family dinner or company! Yields 2 plus.
114. CHICKEN SALAD
Combine chicken, celery, mushrooms, pecans and ... medium servings. To toast pecans, place in shallow baking tin at 350 degrees for 15 minutes.
1. Heat about 1/8 inch ... hot. Cook the chicken until done. Cool, then cut ... into a large salad bowl. Just before serving, add ... Serves 8 to 10.
In bowl combine chicken, celery, bacon, green chilies, ... lettuce. Spoon chicken salad into shells, approximately 1 1/4 ... shell. Makes 4 servings.
117. HOT CHICKEN SALAD
Combine all ingredients except potato ... Top with chips and bake at 350 degrees for 1/2 hour. Serve hot. Turkey may be substituted for chicken.
Mix mayonnaise, onion and lemon juice and add to chicken, celery and almonds; mix ... cheese and chips. Bake at 400 degrees for 1/2 hour. Serves 4.
119. COLD CHICKEN SALAD
Combine chicken, celery, mushrooms, pecans and ... ingredients. Add to chicken mixture tossing lightly. Chill thoroughly. Serve on lettuce. Serves 6-8.
Mix ingredients. Combine with chicken mixture.
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