Roast Loin of Pork - Recipes - Page 12

Results 111 - 117 of 117 for roast loin of pork

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Preheat oven to 350 degrees. ... slits in the roast with the top of a knife and push the ... with watercress and serve immediately. 8-10 servings.

112. SMOKED LOIN OF PORK

Place meat in shallow roasting ... water over meat. Roast in a hot oven (400 ... minutes. Pour half of the wine over meat. Continue ... braised sauerkraut. 6-8 servings.

113. BONED LOIN OF PORK WITH LINGONBERRY-PORT SAUCE

For pork: Position rack in center of oven and preheat to 350 ... garlic to pan. Roast pork 55 minutes for medium. ... sauce can be substituted.

114. APPLE STUFFED PORK LOIN

Saute celery and onions in ... add small amount of bouillon of chicken stock to moisten. Stuff roast, skewer or tie closed. ... on size of roast.

115. PORK LOIN WITH SOUR CREAM GRAVY

Place roast, fat side up, on ... intervals on top of roast (5 cloves of garlic). ... heated. (Place drippings in freezer to quickly solidify fat.)

116. CHERRY-ALMOND GLAZED PORK LOIN

Roast pork loin on rack in shallow baking ... last 30 minutes. Pass remaining sauce with roast if all was not used to glaze roast. 6-8 servings.

117. BRITT'S LOIN OF PORK WITH PRUNES

Insert prunes deep into meat. ... in thickest part of meat. Thermometer should not touch bone. Roast uncovered in roasting pan in ... desired vegetables. 8 servings.

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