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Results 111 - 120 of 1,190 for pound cake soda
Combine sugar, oil and eggs; ... syrup over hot cake. Allow cake to remain ... to a boil. Boil 5 minutes. Remove from heat; stir in flavoring.
Combine in large mixer bowl ... tube pan. Bake at 325 degrees for 60 to 70 minutes until top of cake springs back when touched lightly in center.
113. DUMP POUND CAKE
In a large mixer bowl, ... until smooth. Variation: May omit pineapple and pineapple yogurt and use mandarin orange yogurt for a citrus pound cake.
114. APPLE SAUCE CAKE
Mix all ingredients. Add more Flour if needed. Bake at 325°F for 1 1/2 hr.
Mix oil, sugar, eggs and ... hour plus 5 to 10 minutes. Check that edges don't get too dark. Cake will make a little crack down middle of top.
116. MAGIC POUND CAKE
Cream shortening and sugar together 20 minutes. Add remaining ingredients; blend well. Bake at 325 degrees for 1 hour.
Beat butter at medium speed ... Combine flour, baking soda and cocoa; add to creamed ... Remove and cool. Sprinkle with powdered sugar, if desired.
Let butter set in mixing ... sifted flour and soda mixture to buttermilk. Start with ... Stir until sugar dissolves. Pour over cake while hot.
Cream sugar and shortening; add ... Sift together flour, soda and salt; add to sugar ... dusted with flour. Bake at 300 degrees for 1 1/2 hours.
Cream together butter, shortening, cream cheese, sugar, vanilla and coconut flavoring. Add eggs one at a time. Mix together. Add dry ...
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