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Results 111 - 120 of 131 for potatoes peppers
Heat oil in skillet or ... medium heat until peppers are crisp-tender. Add tomato wedges ... retain crispness. Excellent to serve over cooked rice.
For 4 servings you will need: Slice potatoes and onions. Place in a ... once. Add sliced peppers. Sprinkle with oregano leaves. ... mustard or tomato ketchup.
113. STUFFED BELL PEPPERS
In a medium skillet, heat ... with salt and pepper and set aside. Remove tops from peppers, core and rinse to ... or until peppers are tender.
114. PEPPER STEAK
Brown cube steak in skillet. ... onion and green pepper and quarter the potatoes. Put browned steak on ... then turn on low for 2 or more hours.
Cut tops off peppers; remove seeds and veins. ... 20 to 35 minutes. VARIATION: Add several vegetables: corn, beans, peas, or celery. Serves 8.
Boil until you can poke ... 2 extra green peppers; remove from pan and ... baking dish. Pup to stuff peppers on top. Bake in oven 10 to 20 minutes.
1. In a cup mix ... garlic and the pepper with 1 teaspoon of the ... Cut the sweet potatoes in half lengthwise. Then cut ... spears from each potato. 5. Brush the sweet ... the vegetables. Serves 4.
Remove slice from top of peppers and scoop out seed. Cook ... sausage onion mixture, potatoes, egg, paprika, sage, pepper, ... 30 minutes. Serves 6.
119. LAMB AND PEPPER STEW
Brown lamb in oil in Dutch oven - add water and garlic. Heat to boiling, turn down heat, cover and simmer until lamb is tender, about 1 ...
Bake at 375 degrees for 1 hour.
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