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Results 111 - 120 of 139 for poke
111. RASPBERRY POKE CAKE
Prepare cake mix. Bake 350 ... 15 minutes, then poke holes at 1/2 inch intervals. ... over cake in pan. Chill 3 to 4 hours. Top with Cool Whip.
112. RASPBERRY POKE CAKE
Prepare cake mix as directed ... 15 minutes; then poke with fork at 1/2 inch ... Spoon over cake in pan. Chill several hours. Top with Cool Whip.
113. RASPBERRY POKE-CAKE
Bake cake as directed. Bake ... minutes - then poke with a fork all over ... 9 x 13 inch flat pan at 350-375 degree oven for 30 to 35 minutes.
114. RASPBERRY POKE CAKE
Prepare cake mix as directed ... 15 minutes; then poke with fork at 1/2 inch ... Top with thawed Birds Eye Cool Whip Non-Dairy Whipped Topping.
115. RASPBERRY POKE CAKE
Prepare cake according to package ... pan 15 minutes. Poke with a fork at 1/2 ... and spoon over cake. Chill 3 to 4 hours. Top with Cool Whip.
116. RAINBOW POKE CAKE
Prepare cake in 2 round pans. Cool 10 minutes. Remove from pans and cool. Replace in pans, prick each with fork at 1/2 inch intervals. Use ...
117. RASPBERRY POKE CAKE
Prepare cake mix as directed ... 15 minutes, then poke with fork at 1/2-inch intervals. ... Chill 3-4 hours then top with Cool Whip and serve.
118. RASPBERRY POKE CAKE
Prepare cake mix according to ... 25 minutes, then poke with meat fork at 1/2 ... alternately; top with whipped topping with colored sprinkles on.
119. RASPBERRY POKE CAKE
Prepare cake mix as directed ... 15 minutes, then poke with fork at 1/2 inch ... Eye Cool Whip nondairy whipped topping. Your kids will love it!
120. CHERRY POKE CAKE
Preheat oven to 350 degrees. Grease and flour two 9-inch round pans. Prepare and bake cake as directed on package. Place cooled cake ...
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