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Results 111 - 120 of 190 for pickled onions cucumbers
111. PICKLED CUCUMBERS
Add onions, garlic, peppers and salt. ... seeds, mustard seeds and turmeric. Add cucumbers and heat to a boil, pour hot mixture into jars and seal.
Combine sugar, vinegar and seasonings (do not cook). Pour over cucumbers and onions. Put in jars and shake a few times. Keep refrigerated.
113. PICKLED CUCUMBERS #1
Stir sugar, vinegar, salt and spices. Pour over cucumbers and onions. Stir down and place in container. Keep in refrigerator.
Combine salt and water; pour over cucumbers and onions. Soak for 2 hours. ... refrigerator and serve chilled. Great with fried catfish or chicken.
Layer cucumbers and onions in a glass gallon jar. ... containers and put in freezer. Take out several hours before using them or thaw in microwave.
116. CUCUMBER PICKLES
Mix all ingredients and stir the cold syrup until sugar is dissolved. Pour over cukes. Store in cold place.
117. CUCUMBER OIL PICKLES
Slice cucumbers thin; add onions and salt. Let stand overnight. ... and oil with vegetables; pack in sterile jars, seal and store in cool place.
Mix cucumbers, onion, bell pepper and salt. ... together vinegar, sugar, and celery seed. Pour over cucumber mixture and store in refrigerator.
119. PICKLED CUCUMBERS
Peel and slice cucumbers. Add sliced onion and salt. Let sit 20 ... off. In separate container mix water, vinegar and sugar, pour over cucumbers.
Combine sugar, vinegar, celery seed and salt. Bring to boil and cool; pour over cucumbers and onions. Refrigerate.
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