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Results 111 - 120 of 177 for piccata chicken
111. CHICKEN PICCATA
Mix crumbs, cheese and parsley ... frying pan. Dip chicken in egg mixture and then ... chicken is cooked. Garnish with sliced lemon. Serves 6.
112. CHICKEN PICCATA
Place each piece of chicken between 2 sheets of waxed ... Pour lemon mixture over chicken and sprinkle with chopped parsley. Yield: 6 servings.
113. CHICKEN PICCATA
Beat egg and 1 tablespoon ... and paprika. Dip chicken in egg and then in ... pour over chicken and cover and simmer for 20 minutes. Serves 4.
114. CHICKEN PICCATA
Dredge chicken in flour. Put butter in ... Sprinkle with parsley and serve. Can substitute chicken broth for white wine. If desired, add mushrooms.
115. CHICKEN PICCATA
Take boneless breast of chicken; fan with knife, making ... chicken to pan and simmer about 10 minutes, covered, until sauce slightly thickens.
116. CHICKEN PICCATA
I leave my chicken breasts on the bone if ... add remaining lemon juice to skillet. Cover, simmer 20 minutes or until tender. Garnish as desired.
Cut each chicken piece diagonally against the grain ... seasoning, pour over the scallops and garnish with parsley and lemon slices. Serves 4.
118. CHICKEN PICCATA
Dip chicken in eggs, then in bread ... water over browned chicken. Simmer until ready to serve over rice. (Will make its own gravy as it simmers.)
119. CHICKEN PICCATA
Cut chicken into strips or bite size ... or fettucini noodles. Can be frozen. Or served the next day without affecting the quality of the dish.
120. CHICKEN PICCATA
Beat egg with 1 tablespoon ... and paprika. Dip chicken in egg mixture, then in ... ReaLemon to skillet. Cover, simmer 20 minutes or until tender.
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