Results 111 - 120 of 643 for pecans easy

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Preheat oven to 350°F. Spray an 8 or 9 inch square pan or brush with oil. Dust lightly with a little cocoa or flour and tap out excess. In ...

Combine first 4 ingredients in a saucepan and bring to a rolling boil. Allow to boil on high heat for 1 full minute; remove from heat and ...

Preheat oven to 350°F. Grease an 8-inch square baking pan. In a saucepan over low heat, melt butter and chocolate. Remove from heat and ...

In a mixing bowl, melt ... cookie crumbs and pecans until all ingredients are used. ... cookies. Add crushed macadamia nuts to the bottom layer.

Here's a basic recipe for classic brownies that's easy enough for kids to make ... Vitamin A, less than 1mg Vitamin C, 2.9IU Vitamin D, 1.5mg iron.



Grease bottom and sides of 10 x 13 inch pan. Spread pecans over bottom. Put pieces of ... approximately 25 minutes. Turn upside down on a tray.

Prepare day before serving. Butter 9 x 12 inch pan. 2 loaves frozen bread thawed enough to cut. Cut into 18 pieces (9 each loaf) and place ...

Combine and mix well first 4 ingredients. Then mix and add waffle syrup and pecans. Pour into pie shell and bake at 375 degrees for 40 to 50 minutes.

In medium bowl, stir together ... vanilla until well blended. Stir in pecans and pour into pie shell. Bake at 350 degrees for 50 to 60 minutes.

Beat 3 eggs slightly. Add rest of ingredients, mix well. Pour into unbaked pie shell. Bake at 350 degrees for 50 minutes.

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