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Results 111 - 120 of 465 for pecan crunch
Add 2 cups boiling water ... chopped celery and pecans. Chill in refrigerator until ... topping, if desired, on each individual serving. Enjoy!
112. BLUEBERRY CRUNCH
Layer a baking dish with ... last add chopped pecans, Bake at 350°F for 30 minutes until brown. May use other fruits instead of blueberries.
113. PEACH CRUNCH DESSERT
Mix sugar, tapioca, lemon juice. ... and spices. Cut in butter. Stir in pecans. Sprinkle over peaches. Bake in 350 degree oven for 40 minutes.
Combine flour, sugar, baking powder and salt; set aside. Combine egg, milk, oil and almond extract; beat. Stir into dry ingredients; mix ...
115. BLUEBERRY CRUNCH
Mix flour, brown sugar, and ... and stir in pecans. Bake another 5 to ... well. Spread over crunch mixture, top with blueberries and chill for 2 hours.
116. NUT CRUNCH WHEEL
Line 9-inch cake pan with aluminum foil and butter foil on bottom and up the sides. Combine nuts, butter, sugar and syrup in skillet. Bring ...
117. APPLE CRUNCH
Pour pie filling in buttered casserole dish. Mix cake, nuts and butter until crumbly. Spread on pie filling. Bake 40 minutes at 350°F.
Mix and press into 9 x 13 inch pan. Bake at 350 degrees for 30 minutes until light brown. Cool completely.
119. BAKED POPCORN CRUNCH
Preheat oven to 350 degrees. Cream butter and brown sugar together in large bowl. Mix warm popcorn with creamed mix. Add nuts. Spread in 15 ...
120. PEACH CRUNCH PIE
Combine peaches, 1/2 cup sugar, ... brown sugar. Add pecans, nutmeg and cinnamon. Put ... Reduce oven temperature to 350 degrees for 20 minutes.
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