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Results 111 - 120 of 1,040 for peach cake
Sift flour, then add to shortening and sugar and egg yolks and milk. Mix together. Fold in vanilla and stiffly beaten egg whites. Melt 1 ...
Combine flour, powder, salt, butter, pudding mix, egg, and milk. Beat 2 minutes at medium speed. Pour into greased 9 inch pie pan. Place ...
Preheat oven to 350 degrees. ... peaches and extracts. Beat well. Pour in pan. Bake 1 hour or until done. This makes a moist cake and is very good.
16 oz. can well-drained, sliced peaches may be substituted for fresh peaches. Line bottom of pastry shell with peaches. Bake 10 minutes in ...
Combine crumbs, sugar, cinnamon and butter; press into a springform pan. Chill. Beat cream cheese until soft. Soften ice cream in chilled ...
Melt butter in 9 x ... yellow or white cake mix per directions. Pour over ... turned over on plate. Whipped cream is optional. Some juice is ok.
Cream together butter and sugar. ... sour cream, fresh peach puree and almond extract. Reserve ... squares. Serve either warm or cold. Mix thoroughly.
118. REGAL PEACH CAKE
Soften butter in large bowl. Sift together flour, sugar and baking powder. Add butter and milk. Beat 2 minutes at medium speed. Add eggs ...
Preheat oven to 350 degrees. Cream butter. Add almond extract. Mix all ingredients. Put batter in buttered pan. Cut up peaches in thin ...
In 9 inch round baking pan, mix together melted butter and brown sugar; spread evenly in pan. Arrange peaches over brown sugar mixture; set ...
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