Results 111 - 120 of 146 for pasta sauce chili

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Brown ground beef; drain well. Combine Picante sauce, water, and tomato sauce. ... remaining cheese and onions. Bake uncovered for 5 more minutes.

Brown ground beef; drain. Combine picante sauce, water, and tomato sauce. ... and onions. Bake, uncovered, 5 minutes longer. Makes 6 servings.

Cook pasta according to package directions in ... ingredients. Toss with pasta mixture. Chill until ready to serve. Can be made a day ahead. 4 servings.

114. LASAGNA
Simmer all ingredients (except cheeses and pasta) for two hours. Cook ... cheeses between pasta. Bake at 350 degrees until hot and cheese is melted.

Brown ground beef; drain. Combine picante sauce, water and tomato sauce. ... remaining cheese and onions. Bake uncovered for 5 minutes longer.



Brown ground beef, drain. Combine Picante sauce, water and tomato sauce; ... onions; bake uncovered 5 minutes longer. Preparation time: 15 minutes.

Cook pasta; drain. Combine pasta with ... together dressing ingredients, toss with pasta mixture. Refrigerate. Can be made a day ahead. 4 servings.

Brown beef, drain. Combine picante sauce, water and tomato sauce; ... remaining cheese and onions, bake uncovered 5 minutes longer. Makes 6 servings.

Poach chicken breasts in water to cover with 1 onion and 1/2 cup vermouth. (If skin on, 30 minutes; if no skin, 10 minutes.) Cut chicken ...

Dice all vegetables. Brown ground ... Drain and fold into sauce. Chill for 2 hours to enhance flavor. Slowly reheat and serve. (Feeds 6-8 people.)

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