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Results 111 - 120 of 265 for ortega peppers
Cook squash gently in salted water until barely tender. Drain well and cool. Mix all the ingredients, except the bread crumbs, together. ...
112. FAJITAS
Cut steak in narrow strips; ... pan; add bell peppers. Sprinkle with small amount ... Fajitas and serve with salsa, guacamole on warm tortillas.
113. CHILE RELLENOS
Stuff each chile with cheese. Dredge in seasoned flour. Beat egg whites until stiff. Beat yolks until creamy. Fold yolks and 2 tablespoons ...
114. ALBONDIGAS SOUP
Combine 1/2 of the chopped ... and green chili peppers in a 4 to 6-quart ... hours. Add additional water as necessary. Makes about 10 servings.
Beat milk, salt, pepper, flour, and salsa well ... mixture over all. Bake 1/2 hour at 350 degrees. Pour salsa over top and bake for 10 more minutes.
In saucepan, mix together the ... salsa, salt and pepper and minced onion. Stir well ... for about 30 minutes. Let stand a bit before serving.
In a LARGE fry pan, ... Dice the chili pepper, and if you're brave, ... on my tacos.) Enjoy! Remember to have liquid refreshment close at hand!
118. MEXICAN PIZZA
Heat oven to 400 degrees. Separate dough into 2 long rectangles. Place in ungreased 9 x 13 inch pan; press dough over bottom and 1 1/2 inch ...
119. ZUCCHINI ENCHILADAS
Cook zucchini and onions until ... well. Add salt, pepper and a pinch of garlic ... Pour sauce over and bake at 375 degrees for about 30 minutes.
120. GAZPACHO GENIUS
Remove skin and seeds from ... seeds from green pepper; remove "strings" from celery. ... cold as soup or great with nacho chips. Makes 6 quarts.
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