Oriental Coleslaw - Recipes - Page 12

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Results 111 - 120 of 130 for oriental coleslaw

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111. JAPANESE COLESLAW

Brown almonds and sesame seeds in 1 tbsp. butter. Mix cabbage and onions. Just before serving, add almonds, seeds and crushed noodles to ...

112. TAPAWINGO SLAW WITH MINT AND CILANTRO

Combine the chili peppers, garlic, sugar, vinegar, lime juice, fish sauce, oil, onion and black pepper in a bowl. Let the dressing stand ...

113. CHINESE COLESLAW

Broil almonds and sesame seeds (watch closely). Mix sugar, vinegar, oil and dried soup mix. Toss everything including dried crumbled ...

114. CHINESE COLESLAW

Mix dressing. Pour over cabbage mixture. Cover with a tight lid. Leave overnight. Stir and sprinkle sunflower meats and almonds before ...

115. CRUNCHY COLE SLAW

Combine all ingredients except raw Oriental noodles. Pour dressing over, mix. Refrigerate. Add noodles before serving.

116. CHINESE COLESLAW

Mix together cabbage and green ... packet from soup mix. Pour over cabbage mixture. Crush noodles from soup mix. Sprinkle over coleslaw. Toss.

117. CHINESE COLE SLAW

Mix oil, sugar, vinegar and pepper with seasoning packet from soup mix. Pour over cabbage to marinate 2 to 4 hours. Crush soup noodles in ...

118. CRUNCHY COLE SLAW

Combine shredded cabbage and onions. Combine sesame sees, almonds and broken apart noodles in an airtight container. Just before serving, ...

119. CABBAGE SLAW

Chop cabbage, green pepper and green onions. Set aside. Brown with butter, noodles, almonds, sesame seeds, after browning sprinkle with one ...

120. CHINESE COLE SLAW

Mix in large bowl. Mix well and pour over cabbage. Marinate at least 4 hours. Brown until golden: 1 pkg. broken noodles from mix 1 sm. ...

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