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Results 111 - 120 of 273 for orange candy
Scrub and boil potatoes until ... sherry (optional). Add orange concentrate, stirring to combine well. ... with liquid every 10 minutes or so.
112. CANDIED CITRUS PEEL
Scrub fruit peels. Using a ... flavor, you can add a vanilla bean to the syrup or a few drops of vanilla or orange oil. Keeps for 3-4 months.
A favorite Thanksgiving treat! Wash and peel potatoes. Chunk potatoes into 2-inch disks. Put potatoes in a pan and cover with water. Add 2 ...
Preheat oven to 350°F. Peel ... medium bowl, mix orange juice (sometimes we use frozen ... or so. Cook until tender and caramelized along edges.
Preheat oven to 375°F. Wash ... cup water or orange juice over the top. Bake ... it helps with clean-up and after holiday storage of leftovers.
I use the Halloween edition Oreo's with orange filling when available. Spread cookies, ... evenly. Top with candy corn and colored sprinkles; pressing ... into treat bags. .
This recipe came to me ... to 260°F (use candy thermometer) and start putting the ... a candy thermometer is recommended. Enjoy! (Canton, Ohio)
Bake 30 minutes, 350 degrees. Can be made day before being served and kept in refrigerator. Bake.
Peel and halve potatoes; place in cooking pot. Simmer, covered, in salted boiling water for 15 minutes or until tender. Drain, reserving ...
120. ORANGE CANDY
Bring applesauce and orange rind to a boil, stir ... Cover. Chill well overnight or at least 24 hours. Cut into squares and roll in powdered sugar.
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