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Results 111 - 120 of 704 for oatmeal cakes
111. APPLE OATMEAL CAKE
Combine oil, sugar, egg and ... minutes, or until cake tests done (when wooden pick inserted ... comes out clean). Serve warm. 5 or 6 servings.
Pour boiling water over oatmeal. Let stand at room ... at 350 degrees for 30-40 minutes or until toothpick comes out clean. Needs no frosting!
113. SMALL OATMEAL CAKES
Cream shortening and sugar. Beat in egg and vanilla. Sift together flour, soda and salt. Add to creamed mixture. Blend in rolled oats, ...
114. OATMEAL CAKE
Cook oatmeal in water and set aside. ... add 1 can coconut and 1 cup chopped pecans. Pour on top of cake. Toast top a few minutes, until brown.
115. OATMEAL CAKE
Put boiling water over oatmeal and let stand 20 minutes. ... until smooth. When cake is finished baking, spread topping ... because it burns quickly.
Heat the first 7 ingredients. ... 35-40 minutes. While cake is still warm, pour topping ... ingredients. Remove and add vanilla. Pour over cake.
117. OATMEAL CAKE
Combine butter, oats and water ... Prepare icing while cake is baking. Combine all ingredients ... oven, return cake to hot oven for 15 minutes.
118. OATMEAL CAKE
Mix oats, butter and water and let set for 20 minutes. Add remaining ingredients. Bake at 350°F for 35 minutes.
Combine oatmeal and boiling water, let sit. ... moist. Spread over cake, broil until light brown ... minutes. Watch it close! Enjoy! 24 servings.
120. OATMEAL CAKE
Pour boiling water over quick ... top of the cake soon after removing from oven. Put cake under broiler to brown. WATCH CLOSELY; IT BURNS EASILY!!
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