Sift flour once, measure; add ... 3 times. Combine chocolate and water in top of ... until done. Spread Mint Frosting between layers and on top and sides of cake. Combine egg whites, sugar, ... 3 (8-inch) layer cakes.
Ingredients: 16 (buttermilk .. extract .. salt .. soda .. sugar ...)
Cream butter and sugar. Add ... Mix well. Add chocolate syrup. Mix well. Add flour. ... Spread over cooled cake and refrigerate. Melt over low ... a very rich cake.
Mix all ingredients with fork in 13x9 pan. Fold in chocolate chips. Bake at 350 degrees ... place chocolate covered mints (cut up) and chocolate icing (from a can) onto cake. Swirl until mints are ... a layer of fudge.
Heat oven to 350 degrees, ... Cool in pan. Mint cream center: 2 cups confectioners ... cream center on cake, cover and chill. Chocolate topping: 6 tablespoons butter, 1 ... small squares to serve.