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Results 111 - 120 of 169 for marinated mushroom salad
Combine mushrooms, tomatoes and onion. In ... sugar, basil and salt. Cover and shake well. Pour over and toss vegetables. Cover and chill 3 hours.
Dissolve sugar in vinegar and oil in saucepan. Cool. Combine vegetables with dressing. Chill and serve.
113. MARINATED MUSHROOMS
Combine above ingredients in saucepan (except mushrooms) and heat. Add mushrooms ... brown), stirring constantly. Pour into jars and refrigerate.
Mix together, chill overnight and serve.
115. MARINATED CORN SALAD
Mix and let set overnight. You can add another can of corn to extend quantity.
116. MARINATED MUSHROOMS
Wash mushrooms, boil for 3 minutes ... with the following dressing: When cool, place in covered quart jar in refrigerator. Will keep 2 to 3 weeks.
Combine vegetables and mix Italian dressing with water, oil and vinegar. Add to vegetables marinate in refrigerator overnight.
Have all of the vegetables in a container that has a tight lid. Make the dressing by placing the following in a blender: sugar, dry ...
Mix together and best if marinated overnight.
120. MARINATED MUSHROOMS
1. Clean mushrooms. 2. Combine rest of ... reduce heat and simmer 5 minutes. 4. Cool, then refrigerate in marinade several hours before serving.
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