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Results 111 - 120 of 286 for macaroni cheese tuna casserole
111. OVERNIGHT CASSEROLE
Combine all ingredients and put in 9 x 13 inch pan. Set in refrigerator overnight. Bake 1 to 1 1/2 hours in 350 degree oven.
Cook macaroni as directed. Add butter and milk. Add cheese, mushroom soup and tuna. Mix and bake in a glass casserole dish at 350 degrees for 20 to 30 minutes.
Mix all together. Put in 3 quart casserole and place in refrigerator overnight. Bake at 350 degrees for 1 1/2 hours. Serves 6.
114. TUNA CASSEROLE
Mix tuna, peas, corn, soup, and ... in with cooked macaroni. Put in a casserole dish and bake at 350 ... Sprinkle on grated cheese and bake until melted.
115. 1-2-3 CASSEROLE
Prepare macaroni according to package directions; drain. ... soup, evaporated milk, cheese and tuna. Stir in cooked macaroni and serve immediately. 5 servings.
Heat oven to 350 degrees. Cook macaroni as directed on package; drain. Mix macaroni, tuna, cheese, and onions. Pour into greased 2 quart casserole. Heat soup and water ... 30-35 minutes. 6 servings.
Boil macaroni in plenty of salted water ... and pour into casserole greased with a little butter. ... Stir in Cheddar cheese, remove from heat and ... 375 degrees. Drain tuna and shred with fork. Stir ... Bake for 30 minutes.
Cook small package of macaroni. Drain. In pot, blend the other ingredients (except tuna) together. Pour mixture over ... Cook in covered casserole for 30 minutes at 350 ... can of drained peas.
Brown onion and celery in butter; add Cheddar cheese ..., mix until soup and milk is smooth. Add tuna and noodles, mix until well ... baking pan or casserole dish, top with shredded cheese. ... 13 inch cake pan.
Cook and drain macaroni. Make white sauce with ... 4 slices of cheese and stir until melted. Add ... creamy sauce. Add tuna and peas, stir well. Mix ... together. Put in casserole dish. Put 1 slice of ... until hot and bubbly.
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