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Results 111 - 120 of 150 for linguine cream
111. SEAFOOD LINGUINE
In a 10 inch skillet ... together the whipping cream and the egg yolks. Add ... platter. Garnish with fresh tarragon sprigs. Makes 6 servings.
Melt 3 tablespoons butter in ... 1 minute. add cream. Increase heat to high. ... over. Sprinkle with parsley. Serve immediately. 2 to 4 servings.
113. SEAFOOD LINGUINE
In 10-inch skillet saute mushrooms ... together the whipping cream and the egg yolks. Add ... Transfer to serving platter and serve. Serves 6.
Melt butter and saute' garlic (do not brown). Add cream cheese and melt down. Strain ... Add parsley and salt and pepper to taste. Good Luck!!!!
In a skillet, cook prosciutto ... over noodles and toss. Add cream, Parmesan, pepper. Spoon prosciutto over pasta in dish. Garnish with chives.
Melt butter in heavy saucepan. ... stir in the cream. Return to heat. When ... thickened. Mix with cooked linguine and serve in a large dish. Serves 6.
Heat the oil and butter ... minutes. Stir in cream and clams and heat, but do not boil. Meanwhile, cook linguine according to package directions, drain ... pepper. Makes 4-6 servings.
118. LINGUINE PICES
Heat oil in large frying ... seafood mixture and rest of butter and mix well. Add grating cheese and mix. Add warmed cream and serve immediately.
119. BASIL LINGUINE
In a 4 quart serving bowl, combine tomatoes, cream cheese, oil, vinegar, basil, garlic, ... 2 hours. Cook linguine to al dente, as directed ... Parmesan cheese and serve.
120. BROCCOLI NOODLE BAKE
Melt butter in a large ... casserole dish, layer linguine, vegetable mixture and 3/4 ... degree oven for 35 to 45 minutes or until hot and bubbling.
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