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Results 111 - 120 of 382 for light brown bread
In a large bowl, combine bread and sugar. Set aside. In ... Cut into squares. Serve warm or cold. Serve with whipped cream or Butterscotch Sauce.
Place bread in a greased 2 qt. ... Combine water and brown sugar and pour over bread. ... near the center comes out clean. Serve warm or cold.
113. GERMAN BREAD
Add the milk to the butter, sugar and salt; stir until butter is melted. Cool until lukewarm. Soften yeast in warm water. Let stand 5 to 10 ...
Put brown sugar in top of double boiler. Cut buttered bread into 1 inch squares and ... for 60 minutes. Brown sugar will form sauce for pudding.
115. BREADED HAM CUTLETS
Mix all ingredients thoroughly. Divide ... 1/8 inch thick. Brown cutlets on both sides in ... minutes longer until cooked through and richly browned.
Grease inside of top of ... Place 1 cup brown sugar in bottom. Add layer of bread cubes. Do not stir. Beat ... ahead, refrigerated, and baked later.
117. SWEDISH RYE BREAD
Combine brown sugar, molasses, salt and shortening ... Shape in 2 round loaves and place in greased pans. Let rise until doubled, 1 1/2-2 hours.
In saucepan, heat milk until ... a deep golden brown and loaves will sound hollow ... Serve warm or cold. Makes 2 loaves. This bread is delicious!
119. QUICK BEER BREAD
Mix flour, baking powder, soda, salt and brown sugar in large bowl. Add ... glaze. Glaze the bread. Turn bread out on ... stews and chicken fricassees.
120. BRAN DATE NUT BREAD
In medium saucepan, combine butter, sugar, molasses and chopped dates. Heat to melt butter, stir in milk and Bran. In a large bowl, blend ...
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