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Results 111 - 120 of 206 for kraft zesty italian dressing
111. SPAGHETTI SALAD
Mix all items and refrigerate overnight.
(I usually use the 2 ... with Good Seasons dressing mix. Pour Zesty Italian dressing over all and mix ... refrigerator for at least 6 hours or overnight.
Mix mayonnaise, sour cream and salad dressing mix. Stir in green and ... Serve with bread sticks, vegetable dippers or chips. Makes 2 1/4 cups.
114. PASTA SALAD
Cook spaghetti according to box. Run under cold water to cool. Slice peppers into small pieces. In large bowl, add all ingredients together ...
Cut up fresh vegetables like: Green pepper Mushrooms 2 c. celery 2 c. carrots Cucumbers 3 c. cauliflower - cut sm. 3 c. broccoli - cut sm. ...
116. ITALIAN SALAD
Mix all ingredients together. Refrigerate overnight. Serve cold and stir.
Soak chicken in 1/3 cup ... a bowl. Add dressing and Worcestershire sauce to the ... periodically. Enjoy! Serve with white rice using the essence as gravy.
118. PASTA SALAD
Cook noodles until chewy, not ... equal parts of Italian dressings. Sprinkle with bacon bits and serve. OPTIONAL: Canned shrimp or pepperoni slices.
119. TACO SALAD
One half hour before serving, toss all ingredients together. Add salad dressing and toss again.
120. PASTA SALAD
Pour the Italian dressing over combined noodles and vegetables. ... to vegetable mixture. Mix lightly. Chill. 4 wonderfully delicious servings.
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