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kraft spaghetti
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kraft spaghetti
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111.
PASTA SALAD
Be sure to rinse the
spaghetti
in cold water. Mix all the above and marinate all day, stir and serve.
Ingredients: 10 (bunch .. cucumbers .. directions .. follow .. olives ...)
112.
SPAGHETTI STEW
In Dutch oven, brown meat; ... spice mix. Break
spaghetti
into thirds; add to vegetable ... Cover; simmer 20 minutes. Sprinkle with Parmesan cheese.
Ingredients: 7 (beans .. corn .. sauce .. sausage .. tomatoes ...)
113.
PASTA SALAD
Make one day ahead. Break
spaghetti
into thirds, cook until done, ... remaining ingredients; mix. Sprinkle with paprika. Makes a large amount.
Ingredients: 7
114.
SPAGHETTI SALAD
Cook
spaghetti
and drain. Mix everything together ... and seasoning. Add salt and pepper. Mix in dressing and sprinkle on seasoning. Serve cold.
Ingredients: 7 (cut-up .. spaghetti ...)
115.
SPAGHETTI SALAD
Mix well. Add pepperoni, black olives, tomatoes, cucumbers, etc.
Ingredients: 3 (spaghetti ...)
116.
VEGETABLE SPAGHETTI ALFORNO
Saute vegetables in butter. Prepare
spaghetti
and sauce as directed on ... degree oven for 30 minutes. Let stand 5 minutes. Makes 6-8 servings.
Ingredients: 11 (chunks .. curd ...)
117.
SPAGHETTI SALAD
Break
spaghetti
into 1 inch pieces. Cook and drain. While warm mix in remaining ingredients and chill.
Ingredients: 7 (spaghetti ...)
118.
CHEESEBURGER CASSEROLE
Prepare
Kraft
dinner as directed on package, ... hamburger or turkey. Drain any fat. Add
spaghetti
sauce. Add
Kraft
dinner; let simmer for 10 minutes.
Ingredients: 6 (milk .. sauce .. turkey ...)
119.
SPAGHETTI SALAD
Prepare vegetables (halved, diced or sliced). Mix vegetables with dried seasoning and let marinate while vermicelli cooks. Drain noodles ...
Ingredients: 8 (choice .. half .. spaghetti ...)
120.
DADDY'S SPAGHETTI
Follow the directions on the back of the box. For best results use one 8 ounce can of tomato sauce and one 8 ounce can of water instead of ...
Ingredients: 2 (cook ...)
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