Results 111 - 120 of 482 for how to roast tomatoes

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Season the roast with the garlic salt and ... mix with the tomato sauce and pour it over ... for 4-6 hours). To thicken gravy, make a paste ... hot pasta or rice.

Coat roast with flour, melt butter in ... salt and pepper to taste. Cook at 350 degrees ... wine and stewed tomatoes. Potatoes and carrots should ... coat meat to serve.

Brown roast on both sides with cut ... plus 1 can tomato soup and Worcestershire sauce. Simmer ... until vegetables are to your taste. Half of cabbage ... adds a different flair.

In a roasting pan, bake meat at 375 degrees for 3 hours, then add other ingredients. Bake until vegetables are tender.

Place all ingredients except roast in blender. Blend well. Place ... Bake at 250 degrees for 4 to 5 hours. Baste roast occasionally while cooking.



Place on bottom of roasting ... damp cloth: 4 to 4 1/2 pound chuck roast. Sprinkle with: salt, pepper, ... (8 oz.) can tomato sauce. Cover and bake in ... 4 to 6 servings.

Salt and pepper roast. Cut and slice onions ... Bake at 325 degrees for 3 hours. Makes a wonderful gravy to pour over sliced roast and potatoes.

1. In heavy casserole, brown ... tenderness of the roast.) Meat should cut easily ... removing bones. Serve immediately, garnished with tomato wedges.

Preheat oven to 350 degrees. Roast tomatoes, pepper, shallots, and garlic ... Reduce heat to low. Season to taste. Keep warm over very low heat.

Make 5-6 holes in roast, stuff with garlic. Brown ... all absorbed, add tomato sauce, cloves, salt and pepper ... potatoes, turn stove to medium and let cook for 1/2 hour more. Serves 4-6.

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