Meatballs with this subtle spice flavor ... pan. Heat gently to serving temperature. Serve with boiled ... a chafing dish. Makes 4 servings. Pour all excess-oil ... add sauce, stirring constantly.
Meatballs: Mix together all ingredients. ... ingredients. Pour gravy over meatballs and simmer 20 minutes. Very large amount. Good for family reunions.
Have meat ground together twice. ... inch balls (easier to do with wet hands and ... balls. Reserve drippings. Make gravy: Stir flour into drippings ... 1 1/2 inch balls.
Preparation time: 30 minutes. Cooking ... minutes. Serves 4 to 6. 1. To prepare the meatballs, combine all the ingredients ... onion-pepper mixture. 5. Make a paste with the cornstarch ... with green onion. Serve.