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Results 111 - 120 of 166 for hen mushroom soup
111. CHICKEN SPAGHETTI
Take the first 4 ingredients chopped and add to chicken and cook together. Save broth of chicken to cook spaghetti. Cook spaghetti. Add all ...
112. CHICKEN TETRAZZINI
Boil chicken in water; reserve ... pepper, garlic and mushrooms in 3 tablespoons butter. Set ... Cook at 400 degrees until bubbly. May be frozen.
Cook noodles. Melt butter, add flour and mix. Add remaining ingredients. Cook until cheeses is melted. Combine chicken, noodles and sauce. ...
114. CHICKEN CASSEROLE
Boil chicken in large kettle ... thick. Add cheese, mushroom soup and pimentos to cream sauce. ... bake at 350 degrees for 30 minutes. Serves 8.
115. SCALLOPED CHICKEN
Mix all ingredients except crackers and pour into large baking dish. Sprinkle with cracker crumbs. Bake at 350 degrees for 1 hour.
116. CHICKEN CASSEROLE
Cook noodles in chicken stock ... bowl, blend the soup, onions, eggs, green pepper ... cereal. Bake 25 to 30 minutes at 350 degrees. Watch carefully.
117. CHICKEN SPAGHETTI
Cook chicken until tender. Remove ... minutes. Add pimientos, mushrooms and grated cheese last. When ... in slow oven 30 minutes before serving.
118. CHICKEN SPAGHETTI
Boil chicken until tender, remove chicken from bones, saving the broth. Brown onions and celery in the butter. Combine all ingredients ...
119. CHICKEN TETRAZZINI
Simmer onion, green pepper and ... of spaghetti, chicken, soup, pimiento and onion mixture ... top with cheese until ready to bake. Serves 20.
120. CHICKEN SPAGHETTI
While cooking spaghetti, saute onion, celery, and garlic in a little butter. Add rest of ingredients, except cheese. Mix well and simmer a ...
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