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Results 111 - 120 of 1,070 for heating pastries
Bring salt, pepper and water ... boil again. Turn heat back to low; cover with ... and cook 5 to 10 minutes, depending on the texture you prefer.
112. DANISH PUFF PASTRY
This family favorite will get you up in the morning! Heat oven to 350°F. Cut first ... with powdered sugar icing and sprinkle with chopped nuts.
113. PICNIC PASTRY LOGS
Place flour in a large ... pan over medium heat; cook, stirring until browned. ... ingredients. Mix until all ingredients are thoroughly blended.
Heat oven to 475 degrees. 1. ... Spoon glaze over fruit. Refrigerate at least 2 hours. TIP: About 160 calories per serving. Makes 12 servings.
Heat oil in a 6 to ... serve, cut pastry into pie shaped sections and place a section in each bowl. Ladle soup into bowl. Makes about 8 servings.
Remove stems from mushrooms and ... remove as many pastries as desired from freezer and place on small pastry pan. Heat 15 minutes or until heated ... with plastic wrap. Refrigerate.
117. PASTA
Sift flour and salt into ... quarters of dough. Heat 6 quarts water to boiling ... glistening. For that final touch, grind black pepper over the top.
118. FRENCH PORK PIE
Cut half the shortening into ... crumbs and slowly heat 1-2 hours on low heat ... in 325 degree oven for 45-60 minutes or pie is nicely browned.
Blend a 1/4 pound stick ... saucepan over low heat melt butter; stir in flour. ... and pastry golden brown, 25 to 30 minutes. Makes 6 servings.
120. BUNUELOS
In large bowl with fork, ... skillet over medium heat, heat 1 inch salad ... sugar. Sprinkle cinnamon mixture lightly over pastry. Makes 3 dozen.
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