| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 1,500 for hamburger cabbage
Brown ground beef, garlic and ... separate pan. Cut Cabbage into quarters and remove core, ... winter night. Recipe was a childhood favorite.
Remove core from 1 (3 to 4 pound) cabbage. Separate the leaves and ... lid on pot and bring to boil. Lower flame to simmer approximately 2 hours.
Steam or otherwise soften cabbage leaves so they will be ... minutes. Note: Leave chicken pieces in broth to hold the cabbage rolls off bottom of pan.
Start by boiling up half the head of cabbage full leafed (until not overly ... start frying the hamburger. Add your onions and ... the cheese melts. . Adams
Brown meat in large pan ... is browning, slice cabbage into 1/2-inch strips. Cover bottom ... rice is cooked. Serve with rye bread and butter.
This recipe makes the best cabbage rolls! Boil rice in water, ... simmer about 2 1/2 hours or until cabbage is tender enough to cut with a fork.
Tastes just like cabbage rolls without the work!! Brown ... hours. Note: Check now and then. Add a little water if it seems dry - should be moist.
I watched my grandma make ... 'em here! Core cabbage and place in boiling water ... hot with bread and butter and a side dish of your choice.
119. BEEF CABBAGE ROLLS
The idea of stuffed cabbage leaves was brought by immigrants ... 30 to 45 minutes. Serve hot, using tomatoes as sauce. Makes 6 to 8 servings.
Optional: 1/2 can tomato sauce ... are clear. Add cabbage. Season all very well ... Better not to add water, also, just cover and simmer real slow!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables