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Results 111 - 120 of 125 for green salsa beans
111. BEST BEAN DIP EVER
Combine all ingredients except cheese in ovenproof dish. Sprinkle top with cheese. Bake about 1 hour at 300 degrees. Serves 15.
112. MEXICAN BEAN DIP
Warm in oven until cheese melts. Serve with corn chips.
Saute meat and onion. Drain. ... cheese is melted. Serve with sour cream and chili salsa. Can be fixed the day before and refrigerated, then baked.
Brown beef with onions and pepper; drain. Add beans, drained, and tomatoes cut ... chili powder and salsa to taste. Serve on brown ... with broken tortilla chips.
115. BEAN DIP
On the bottom of a 9x13 inch pan spread refried beans. Layer it with avocados. ... the avocado. Add salsa if you like. Spread green onions and tomatoes. Then the ... Serve with tortilla chips.
Cook ground beef in a ... 2 cans chili salsa; bring to a boil. ... evaporated. Combine refried beans, Monterey Jack cheese, cumin ... 6 to 8 servings.
117. BEAN DIP
Layer the ingredients in the order they appear above. Serves 8.
118. CHILI BEANS
Crumble and brown ground beef. ... Saute onions and green peppers in olive oil. Add ... cheese and/or chopped raw onions on top of each serving.
119. BEAN DIP
Mix the first 6 ingredients together, then sprinkle with grated cheese. Bake at 350 degrees for 15 minutes. Excellent with tortilla chips.
In a frying pan, crumble ... soft. Stir in beans, salt, garlic powder, taco ... until bubbly. Add green chile salsa. Dip tortillas, one at ... heated. Makes 12 enchiladas.
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