Combine broth and 1 can ... Monterey Jack, cream cheese, and enchilada sauce; stir ... of a 2-quart casserole coated with cooking spray. Spoon ... serving. Yields 8 servings.
Cook noodles or pasta for ... drain, add onions, green pepper, carrot and celery and ... spread the shredded cheese over all and bake in ... microwave for 3 minutes.
Combine rice and chicken stock ... 9" x 2" casserole with one half of cooked ... onion, salt, pepper, chili powder, soup, sour cream, cheese. Just before baking, top with Rotel tomatoes and green chilies. Bake at 350 degrees for 45 to 50 minutes. Serves 6.
Brown meat, bell pepper, onion, ... Grease a large casserole dish. Layer tortillas, meat mixture, soup mixture, and cheese layer, twice. Let stand covered ... minutes. Makes 10-12 servings.
Tear tortillas into 1 to ... other ingredients. Save cheese for topping. Make 2 or ... remainder frozen to reheat. Use 8x10 inch pan for half a recipe.
Brown lean ground beef; drain. Add chili powder and diced green chilies. Set aside. Heat cream ... Cover bottom of casserole dish with 4 large soft ... Sprinkle with Cheddar cheese. Cover with foil. Bake ... Bake 10 minutes longer.
Mix all above ingredients. Put all into greased casserole dish. Sprinkle with crushed Fritos. ... degree oven until cheese melts and bubbles. Fast, easy ... Serve with tossed green salad.