Results 111 - 120 of 134 for grape juice lemonade

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111. PUNCH
Combine all ingredients and serve over ice in punch bowl.

Mix frozen juices with 9 cans of water. Add 7-Up and sherbet. Makes 35 (5 ounce) servings.

Mix juices and pour over ice ring. Add the soda water just before serving.

In 24-cup percolator, combine grape juice, pineapple juice, lemonade and sugar. Place cinnamon, cloves, ... coffee. Serve hot in mugs. 32 servings.

Mix the juices together with the water after thawing. Can be refrozen to serve as a slush punch, if desired. Add chilled gingerale to serve.



Boil water and sugar, stirring ... Stir in orange juice and lemonade, remove from heat. Cool. ... peaches, pineapple or 1 pound dark grapes also.

117. SLUSH
Mix first four ingredients. Place ... slushy. When ready to serve pour chilled gingerale and chilled grape juice. Pour into punch cup. Serves 20.

Divide fruit among 4 dessert dishes. Just before serving, spoon 1-2 tablespoons fruit concentrate onto each serving. 4 servings.

Divide fruit among 6 dessert cups. Just before serving spoon 1-2 tablespoons fruit juice concentrate onto each serving. Makes 6 servings.

120. PUNCH
Add 1 bottle ginger ale just before serving. Shirts & Skirts

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