Results 111 - 120 of 380 for graham refrigerator cakes

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This dessert looks like a ... liqueur. Stir together graham cracker crumbs, rolled oats and ... 4 hours. Remove cake to room temperature for 15 ... Simply Creamy Mousse recipe.

In bowl, combine cracker crumbs, ... pan and place cake on serving platter. Garnish with ... Remove from heat and stir in pecan halves. Serve warm.

Dissolve each box Jello in ... together. Refrigerate. Crush graham crackers into crumbs, add sugar ... several hours, or overnight. Serves 15 to 18.

Beat cream cheese and sugar in large bowl with electric mixer on high until well blended. Gently stir in Cool Whip, spoon into crust. ...

Mix milk and instant pudding. ... sugar. Beat until smooth. Spread on cake and refrigerate for 24 hours. This dessert freezes well. Serves 12.



To make crust combine graham cracker crumbs and butter, mixing ... then chill in refrigerator. To make berry topping, ... until ready to serve.

For crust: Preheat oven to ... crust. Bake until cake rises about 1/2 inch over ... wedges. Serve, passing remaining caramel sauce separately.

Crust: Mix graham crackers, pecans, brown sugar and ... minutes or until cake has slightly puffed. Do Not ... pecans. Drizzle over cheesecake.

Melt butter, marshmallows and cherry juice. Pour over graham crackers, cherries and nuts. Mix ... tin foil. Freeze or serve. Keep refrigerated.

Combine the crumbs and sugar. ... Place in the refrigerator to chill while making filling. ... and leave the cake in the oven for 15 ... period is cut short.

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