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Results 111 - 120 of 129 for fruit loaf
111. CANDIED FRUIT CAKE
Use 2 (9 inch) spring-form ... x 5 inch) loaf pans. Grease and line with ... fit. Grease. Place fruit in large bowl, sift flour, ... paper. Can be frozen.
112. FRUIT CAKE (LIGHT)
Cream butter well, add sugar ... Mix cut up fruit and nuts with small portion ... or into small loaf pans. Place in cold oven ... canister for 2 months.
113. WHITE FRUIT CAKE
Cream butter. Add sugar gradually. ... Chop nuts and fruit. Mix with part of ... pan or small loaf pans. Place in cold oven ... pans or cake rack.
114. WHITE FRUIT CAKE
Blend cream cheese, butter, sugar ... cup flour with fruit, add nuts and mix ... tube pan or loaf pan. Tube pan at 325 ... before removing from pan.
115. FRUIT CAKE
Grease an 8x4x2 inch loaf pan. In a medium mixing ... the mixed dried fruit bits, raisins, chopped pecans, chopped ... weeks. Makes 24 servings.
116. FRUIT CAKE
Sift together flour, sugar, salt, ... nuts, raisins and apples. Mix thoroughly. Bake at 325 in two glass loaf pans. Grease and flour loaf pans.
117. CHERRY FRUIT CAKE
Sift flour, sugar, salt and ... mixture. Grease 3 loaf pans, then line with tin ... at 300 degrees. Let cool 15 minutes. Put Karo syrup on top.
Sift together. Then cut in: ... a generously greased loaf pan. Spread corner and sides ... NOTE: If using frozen berries, do not thaw, chop frozen.
Combine flours, oats and soda; ... in vegetables and fruit. Add flour mixture, a ... or 8x5x2 inch loaf pan. Bake in a 350 ... loaf or 12 servings.
120. FRUIT CAKE
In a large bowl, cream ... flour with the fruit and nuts, to coat them ... pan and a loaf pan may be used for ... the tube cake for 2 1/2 hours.)
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