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Results 111 - 120 of 696 for fine egg noodles
111. HMONG EGGROLL
Mix all ingredients together. Then wrap the mixture in rice wrappers. (Wrappers buy from Oriental store.) Fry in electric fry pan. 4 cups ...
112. VEGETABLE LASAGNA
In a large skillet cook ... leaves. Meanwhile, cook noodles according to package, omitting salt; ... large pieces. Combine egg, Ricotta, and half the ... 6 to 8 servings.
113. SKILLET PORK LO MEIN
In large bowl, blend juice, ... tender. Meanwhile, cook noodles according to package directions. Toss ... tender. Makes about 4 dish servings.
Cook noodles in salted water. Drain. Coat ... noodles and pour into 2 quart casserole. Sprinkle top with Ritz crackers. Bake 20 to 25 minutes.
115. TURKEY LASAGNA
Cook noodles and drain, cook broccoli, drain ... cream, onion, beaten egg, garlic salt and pepper. ... minutes. Let stand 10 minutes before cutting.
116. SWEET NOODLE KUGEL
Have butter and cream at room temperature. Cook noodles, drain. Cream butter and ... in 5 beaten egg yolks. Wash beaters. Beat egg ... filling or sour cream.
117. CABBAGE & NOODLES
Brown cabbage and onion slightly with butter and add to drained noodles. Toss with 1/2 stick of butter and serve.
118. ZUCCHINI LASAGNA
Heat oven to 400 degrees. Cook noodles to desired doneness as directed ... parsley, pepper and egg; set aside. In 9x13 ... 10 minutes before serving.
Cook 4 breasts in water ... (recipe follows). Brown egg noodles in butter. Add rice, broth, ... taste. Cook on low flame until liquid is absorbed.
Preheat oven to 350 degrees. Cook noodles and set aside. Combine evaporated ... degree oven for 15 to 20 minutes or until bubbly. Reheats nicely.
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