Mix all ingredients together in ... Before serving, pull chicken apart in the Crock-Pot and ... Serve over cooked rice (prepared separately so that the ... shredded cheddar, if desired.
Preheat oven to 350°F. In a large frying pan brown chicken in olive oil. Place chicken ... prepare the steamed rice. Serve over hot steamed rice. Serves 4 to 6.
Cheap, filling, very simple and ... Boil bag of rice for 10 minutes, drain. Add ... oil fry up chicken with garlic and parsley seasonings, ... simmer until it thickens.
In a serving baking dish lay defrosted chicken pieces side by side. Spread ... the stove prepare rice and vegetables as directed. Serve ... as requested. Serves 4-8.