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Results 111 - 120 of 307 for dill garlic oyster crackers
111. SEASONED CRACKERS
In a large bowl, mix the oil, dressing mix, dill weed, garlic salt, and lemon pepper. Pour in about half of the oyster crackers and stir until coated. Add ... Keeps for several weeks.
112. DILL CRACKERS
Mix herbs, dill weed, garlic salt, and oil. Mix this with crackers. Let set.
113. SPICED CRACKERS
Mix crackers and oil, then add dressing mix, dill weed and garlic salt. Mix well. Bake 20 ... 10 more minutes. Stir when taking from the oven.
114. SEASONED CRACKERS
Put oyster crackers in large bowl. Mix remaining ... Pour over crackers and mix well. Let set one hour and eat. Good also with soups and salads.
115. "SPICED CRACKERS"
Mix well over crackers. Let set a few hours before serving.
116. SNACK CRACKERS
Stir crackers in oil to coat. Add dry ingredients and mix well. Let set 2 hours before serving.
Place crackers in ziplock bag. Pour in ... side to side until crackers are moist. Mix dry ingredients and pour in bag. Store in sealed container.
118. SNACK CRACKERS
Combine all except crackers. Put crackers in 14 ... crackers and mix gently. Bake at 200 degrees for 30 minutes. Stir after 15 minutes in oven.
119. SEASONED CRACKERS
Put crackers in brown grocery bag. Put ... so. Put crackers in airtight containers or seal ziplock bags. Great gift idea for all holiday seasons.
120. FRIED CRACKERS
Combine dressing, oil, garlic powder, lemon pepper and dill weed. Mix together. Put crackers in bowl. Pour dressing over ... May warm up in oven.
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