Crumble - Recipes - Page 12

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Results 111 - 120 of 419 for crumble

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111. PEACH BERRY CRUMBLE

Heat oven to 400 degrees. ... hot cornstarch mixture. Crumble topping over fruit mixture. Bake ... or ice cream, if desired. Makes 9 servings.

112. EASY PEACH CRUMBLE

Place peaches in lightly greased 9-inch pie plate. Combine sugar, flour, cinnamon; add butter and cut mixture with pastry blender until ...

113. EVERY - READY FRUIT CRUMBLE TOPPING

Mix until texture of coarse meal.

114. LEMON CRUMBLE SQUARES

Cream butter and brown sugar; stir in oats and dry ingredients. Mix until crumbly. Spread half of mixture in greased 13 x 9 x 2 inch pan, ...

115. OATMEAL RHUBARB CRUMBLE

Arrange rhubarb in shallow, greased baking dish. Sprinkle with sugar and cinnamon. Dot with butter. Add water. Spread topping evenly over ...

116. FRUIT CRUMBLE

Mix brown sugar, oats, flour, butter and cinnamon until crumbly, press half of mixture in an oblong baking dish. Cover with the ...

117. FRUIT CRUMBLE

4 cups sliced and peeled ... to mix. Sprinkle crumble on top fruit. Bake at ... for 35-40 minutes. Serve warm with whipped cream or ice cream.

118. OATMEAL RHUBARB CRUMBLE

Arrange rhubarb in shallow greased baking dish. Sprinkle with sugar and cinnamon. Dot with butter. Add water. Spread topping evenly and ...

119. FRESH PEACH CRUMBLE

Preheat oven to 375 degrees. Mix peaches, lemon juice, almond extract and sugar in a large bowl. Transfer to a 9 x 5 inch loaf pan lightly ...

120. EASY APPLE CRUMBLE

Cream butter and sugar, add 1 egg, unbeaten. Mix well. Add flour and baking powder. Mix well (should be sort of crumbly, add a little more ...

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