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crockpot whole chicken
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crockpot whole chicken
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111.
CHICKEN & RICE (OVEN OR CROCK POT)
Oven Method: Line shallow pan with foil; place skinned
chicken
in pan. Add rice, water, ... and mix thoroughly. Cook at low for at least 4 hours.
Ingredients: 5 (broth .. parts .. soup ...)
112.
CROCKPOT CHICKEN
Put
chicken
breasts in
crockpot
, add seasonings to taste. ...
chicken
breasts. Add Parmesan cheese. Cook 3 1/2 hours on high or 6 hours on low.
Ingredients: 10 (breasts .. cheese .. juice .. paprika .. salt .. soup ...)
113.
KOWLOON CROCKPOT CHICKEN
Sprinkle
chicken
with salt and pepper, place ... and cook on high 10 to 15 minutes or until thickened. Serve on crisp Chinese noodles or rice.
Ingredients: 11 (bouillon .. chestnuts .. cornstarch .. garlic .. juice ...)
114.
TONY'S CROCK POT CHICKEN
Wash
chicken
well and place in crock ... pepper to taste. Place rest of vegetables and mushrooms on
chicken
. (Add no water.) Cook on high 6-8 hours.
Ingredients: 7 (breast .. pieces ...)
115.
CROCK POT CHICKEN
Wrap
chicken
breasts in dried beef. Cover with cream of mushroom soup and sour cream. Cook in crock pot 6-8 hours. Really good!
Ingredients: 4 (beef .. breasts .. cream .. soup)
116.
CROCK POT CHICKEN
Wash
chicken
and pat dry. Remove skin, ... in crock pot and cook 30 minutes on low. Serve
chicken
and sauce with wild rice or noodles. Serves 4.
Ingredients: 6 (cheese .. soup ...)
117.
CROCKPOT BAR-B-QUES CHICKEN
Place
chicken
in
crockpot
. Pour the sauce over ... the
crockpot
. Set on low and cook overnight. Try this with spareribs instead of
chicken
also.
Ingredients: 5 (coke .. lemon .. onion ...)
118.
CROCK-POT CHICKEN
Brown
chicken
breasts. Place all ingredients in crock-pot. Cook on low setting for 6 hours. It's good on rice.
Ingredients: 4 (breasts .. preserves ...)
119.
CROCK POT CHICKEN CASSEROLE
Mix in crock pot the soups and rice. Place
chicken
on top of mixture, then ... celery over
chicken
. Cook on low for 4 hours. Makes 4 servings.
Ingredients: 6 (breasts .. celery .. rice .. soup ...)
120.
VIOLET'S CROCK POT CHICKEN
Arrange beef on bottom of ... pot. Wrap each
chicken
breast with a strip of ... on slow for 8-10 hours or on high for 3-5 hours. Serve on rice.
Ingredients: 6 (bacon .. beef .. breasts .. cream .. flour .. soup)
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