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Results 111 - 120 of 497 for cream chowder soup
111. BROCCOLI CHOWDER
In a 2 quart saucepan, ... until tender. Do not drain. Stir in soup, milk and cheese. Cook and stir until heated thoroughly. Makes 6 servings.
Fry bacon, saving drippings. Add ... blended. Add corn, soup, garlic, stock and carrots. ... & half. Simmer 30 minutes longer. Add seasonings.
Put all ingredients except whipping cream and butter into a crock ... Cook 8 hours. Add whipping cream and butter. Stir. Garnish with parsley.
114. EASY CLAM CHOWDER
Pour water plus juice from ... vegetables are tender. Add cream of celery, soup, clams, milk, cheese, seasoned salt and mix thoroughly. Heat gently.
Fry bacon until fairly crisp. ... Add corn and soup mixed as directed on can, ... 6 generous servings. Cream of mushroom soup can be ... make a larger quantity.
116. TEXAS CHOWDER
In a large pot, saute ... minutes. Stir in soup, milk, Worcestershire and bouillon. ... his boots will love this chowder. A hardy man pleaser.
117. SEAFOOD CHOWDER
Boil potatoes, onion and celery till tender. Drain. Add remaining ingredients, cover and simmer for 2 hours stirring occasionally. Thicken ...
118. SEAFOOD CHOWDER
1. In 3 quart saucepan, ... 2. Stir in soups and milk. Heat to boiling, ... 4. To serve, ladle soup into bowls. Garnish with parsley. Serves 4.
119. CLAM CHOWDER
Fry bacon until crisp. Drain ... onions. Mix in soup, cream, salt, pepper and potatoes. ... clams and reheat. Sprinkle on bacon bits and serve.
Cover unpeeled potatoes with salted ... add milk, ham, cream of mushroom soup and potatoes. Cook over medium ... Simmer for 20 minutes. Serves 4.
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