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Results 111 - 120 of 5,950 for corn casseroles for 2
Preheat oven to 350. Cook noodles in boiling salt water until tender, drain. Place corned beef, cheese, soup, milk and onions in large ...
Brown beef, onion, and green ... water, seasonings, and corn. Simmer for 15 minutes. Fill casserole pan ... You can use 1 box of cornbread mix.
Make a white sauce of ... and pepper. Add corn, onion, green pepper and ... at 375 degrees for 25 minutes. Serves 6. A ... use the last of a ham.
114. CORN CASSEROLE
Mix yellow corn, Niblets corn, eggs, butter, ... Bake at 350°F for 45 minutes or less in ... pans. This can be frozen before or after baking.
115. CORN CASSEROLE
Mix corns and sour cream together. Add ... quart casserole dish. Bake at 350 degrees for 45 minutes. Top with cheese and bake 15 minutes longer.
116. 3 CORN CASSEROLE
Preheat oven to 350 degrees. ... Beat eggs, add corns, dip and butter. Stir ... into pan. Bake 1 1/2 hours or until toothpick comes out clean.
Mix soup, milk, corned beef, cheese, onion and pepper. Spread half of the corned beef mixture in greased 2 quart casserole or 12 x 7 1/2 x ...
In 2 quart baking dish, ... salt and pepper. Add corn and mix thoroughly. Bake at 350 degrees for 45 minutes or until golden brown. Serves 8-10.
119. CORN CASSEROLE
Mix corn, eggs, muffin mix, butter ... on top, then spread cheese on top. Bake in 9 x 13 inch casserole dish oven 350 degrees for 35-40 minutes.
Put in casserole in order of ingredients. Spoon the soup on to keep from mixing other ingredients. Top with cheese and crumbled bacon. Bake ...
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