Cool Whip Topping - Recipes - Page 12

Results 111 - 120 of 421 for cool whip topping

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111. CHERRY OR APPLE COOL WHIP SALAD

Mix all together and chill overnight.

Mix well with electric mixer. Roll into small balls. Roll in 4x sugar. Bake on greased cookie sheet at 350°F for 11 minutes. Makes 3 to ...

113. COOL WHIP SALAD

Mix all ingredients together and refrigerate until ready to serve.

114. COOL WHIP COOKIES

Mix all, then using a spoon, drop dough the size of a walnut into a bowl of powdered sugar; roll and cover well with powdered sugar. Put on ...

115. QUICK COOL WHIP SALAD OR DESSERT

Toss into one container.

116. COOL WHIP COOKIES

Mix all ingredients except powdered sugar with mixer. Roll a spoonful of dough in powdered sugar. Place on cookie sheet. Bake at 350 ...

117. COOL WHIP COOKIES

Mix together, drop on cookie sheet (drops of about the size of a walnut). Bake at 350 degrees for 10-15 minutes. Please note: 3 ingredients ...

118. COOL WHIP FROSTING

Dissolve 1 cup hot water and small package jello. Set slightly (1/2 hour in freezer). Beat in container of Cool Whip. Frost cake.

119. FAT - FREE WHIPPED TOPPING

Place ice water in a small bowl. Gradually beat in milk powder at High speed until soft peaks form. Gently fold in lemon juice and sugar ...

120. COOL WHIP FLUFFY ICING

Cream together sugar, Crisco and butter then gradually add milk. Beat on high speed until fluffy and white (about 5 minutes).

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