Results 111 - 120 of 142 for condensed milk custard

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Combine milk, water, salt, and vanilla. ... degrees. Reduce heat to 350 degrees and bake 20- 25 minutes or until set. Cool to room temperature.

112. CUSTARD
Beat eggs and add condensed milk, then cow's milk, vanilla, ... oven until solid when tested with a teaspoon. Do not overbake or bake too fast.

113. CUSTARD
Separate a dozen eggs. Discard ... well. Add evaporated milk and condensed milk, then vanilla. Using a ... when toothpick comes clean its ready.

Mix 3 cups milk, condensed milk, beat 6 egg yolks. ... degrees about 1 hour. Test with knife. Not to stick if cooked. Can be used in pie crust.

Mix above ingredients thoroughly. Put mixture in a 9-inch glass or Corning Ware baking dish. Bake for 15 minutes at 250 degrees in an oven ...



Brush lightly 1 (10 inch) ... little oil. Pour milk in blender. Add water, Bisquick ... coconut on top. Bake at 350 degrees for 35 minutes. Cool.

Mix all ingredients together, pour into pie shell. Bake at 400 degrees for 10 minutes. Then lower to 300 degrees until done. Let cool.

Melt 1 cup of sugar ... cheese in pieces, milk, salt and vanilla. Beat ... put it in refrigerator for hours. Turn it upside down when it is cold.

Preheat oven to 350 degrees. ... in sweetened and condensed milk. Add in the evaporated ... or nutmeg. Pour custard into caramel lined dish. Place ... (should be really hot!).

In a small saucepan melt ... degrees. Put the condensed milk, milk, eggs, egg yolks ... sauce over the custard. 8 servings. This rich, ... great party fare too!

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