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Results 111 - 120 of 309 for coconut ice cream
111. COCONUT RAVE CAKE
Mix all ingredients and pour ... Add 2 cups coconut, stirring until light brown. Cream together: Mix well and add ... with rest of coconut mix.
Prepare cake mix following directions ... 4. Combine sour cream, coconut, and sugar and chill ... layers. Combine and ice the cake. Place in air-tight ... 3 days before serving.
Combine crushed crackers and melted ... pudding, milk and ice cream in large bowl. Mix until ... mixture. Sprinkle with coconut and refrigerate until well set.
114. FRESH COCONUT CAKE
Sift together flour, baking powder, ... 1/4 cup fresh coconut. Beat well; add dry ... on top and between layers of cake. Sprinkle with coconut.
Crush crackers, mix with sticks ... pan. Put vanilla ice cream into mixing bowl, soften slightly. Add the coconut cream pie filling and the ... and coconut. Refrigerate overnight.
116. COCONUT BAR SUPREME
Crush coconut bars. Add nuts and mix ... thick layer of ice cream and spread the other half ... in freezing unit. Will keep for a week or more.
Melt butter in large skillet. Add coconut and pecans; cook until golden ... set aside. Combine cream cheese and Eagle Brand milk, ... 5 minutes before slicing.
118. COCONUT POUND CAKE
Cream butter, butter, and cream cheese. ... sugar, almond and coconut extract. Blend together at medium ... pan. Blend well, ice cooled cake, top with grated coconut.
119. COCONUT CAKE
Mix cake mix by box ... and keep in refrigerator for 36 hours before serving. Remember to refrigerate cake after serving due to fresh coconut!
Prepare cake mix following directions ... 4. Combine sour cream, coconut and sugar; chill mixture. Reserve ... layers. Combine and ice the cake. Place in airtight ... 3 days before serving.
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