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Results 111 - 120 of 1,890 for cinnamon tea
111. CRANBERRY TEA
Place tea, allspice, cinnamon and nutmeg in a bag ... the sugar. Mix until sugar is dissolved. Serve warm, keep any extra in the refrigerator.
112. WASSAIL CHEER
In a large saucepan, combine all ingredients except wine. Bring to boil, then simmer 10 minutes. Remove whole spices. Add wine and heat ...
Mix the above ingredients together. Drop by the teaspoon on a greased cookie sheet. Bake at 350 degrees for about 15 minutes. Makes about 4 ...
114. FRIENDSHIP TEA
Mix all together and store in air-tight container. Mix 1 heaping tablespoon to a cup of hot water or can be made as ice tea.
115. HOT TANG DRINK
Mix all ingredients thoroughly. Add 2 teaspoons per 8 ounce cup of boiling water.
116. SPICED TEA
Bring to a boil the water and tea bags. Turn off fire. Remove ... ground cloves and cinnamon. Also add pineapple juice, ... boil. Now, it's ready!
117. SPICE TEA
Mix all ingredients together and store in air tight container. FOR HOT TEA: 2 1/2 t mixed with 1 c boiling water.
Mix well and store in air tight container. Use 1 tablespoon in 8 ounces boiling water for 1 cup of tea.
119. SPICED TEA MIX
Combine Tang, sugar, instant tea, spices, and salt. Makes ... The dry mix may be prepared in advance and stored in a tightly covered container.
120. SKI TEA
In a large pot, bring ... water. Add the tea bags and let steep for ... *Do not cook this in an aluminum pot. *Be sure to use stainless steel.
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