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Results 111 - 120 of 179 for cinnamon roll bars
111. FROSTED APPLE BARS
Sift together flour, sugar and ... and dry ingredients. Roll 1/2 of the dough to ... apples, sugar and cinnamon. Roll out other half ... crust. Mix frosting ingredients.
112. FROSTED APPLE BARS
Mix like pie crust. Roll out half mixture to fit ... warm, top with following glaze: 1 cup powdered sugar, 3 Tsp. hot water and 1/2 tsp. vanilla.
113. APPLE DANISH BARS
Combine flour and salt, cut ... lightly floured surface, roll half of dough into a ... Cut into squares. Serve warm or cold. Yield 20 to 24 bars.
114. FROSTED APPLE BARS
Mix flour, sugar, salt; add ... of dough and roll out to a fit a ... sugar, flour and cinnamon over apples. Roll out second ... warm, drizzle with glaze.
Stir together flour and 1 ... On floured surface, roll half of dough to 17x12 ... mix sugar and cinnamon. Sprinkle over apples, roll ... Cool, cut into bars.
Combine flour and salt; cut ... On floured surface roll 1/2 the dough to 12 ... Combine sugar and cinnamon; sprinkle over apples. Roll ... Drizzle over warm pastry.
In a large bowl cream ... egg, salt and cinnamon until fluffy. Gradually fold in ... a 15x10 jelly roll pan. Stir together jam and ... Cool. Cut into bars. Yield: 30 bars. Note: ... recipe 1 1/2 times.
118. PUMPKIN BARS
Preheat oven to 350 degrees. Grease jelly roll pan (15 1/2 x 10 ... (wooden pick should come out clean). Cool, then frost with cream cheese frosting.
119. APPLE BARS
Heat oven to 350 degrees. ... lightly floured board. Roll 1 part into rectangle, 15x10 ... Mix apples, sugar, cinnamon and allspice; spread over cereal. ... nuts. Cut into bars, about 3 x 1 1/2 inches. Makes 30 bars.
Combine flour and salt; cut ... in flour mixture. Roll half of dough to make ... Mix sugar and cinnamon. Sprinkle over. Roll remaining ... drizzle over at once.
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